Try this delicious fruity and spicy salsa it is fabulous on just about everything from barbequed chicken to chips to tacos!

INGREDIENTS 

• 2 small peaches, halved, pitted, and cut into 1/2-inch dice
• 2 mangos, peeled, seeded and chopped
• 4 tomatoes, chopped
• 1 red bell pepper, diced
• 1 white onion, diced  
• 1 yellow bell pepper, diced
• 1 cup diced fresh pineapple
• 1 clove garlic, minced
• 1 cup chopped fresh cilantro
• 2 tablespoons lime juice
• 1 teaspoon salt
• 2 tablespoons white sugar, or to taste
• 3/4 cup water

DIRECTIONS

1. Place the peach mango, onion, tomato, red pepper, yellow pepper, pineapple, and cilantro in a mixing bowl. Stir in the garlic, lime juice, salt, sugar, and water. Cover and refrigerate at least 1 hour before serving.